Chocolate cake
Chocolate cake

Hello, I am Kate. Today, we’re going to make chocolate cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate cake Recipe

Chocolate cake is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chocolate cake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook chocolate cake using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake:

  1. Make ready For cake batter:
  2. Make ready 2 packets Burbon biscuit
  3. Get 1 cup milk
  4. Make ready 1 sachet eno (fruit salt)
  5. Prepare For cake decoration:
  6. Get 1 cup dark chocolate
  7. Prepare 1/2 cup milk chocolate
  8. Prepare 6 tablespoons ghee
  9. Get 1 tablespoon milk
  10. Prepare as required White chocolate for garnish optional

Instructions to make Chocolate cake:

  1. Break biscuit and grind it and make fine powder.
  2. Then add milk as per required mix it with biscuit powder.
  3. Per heat a tawa for 10 min on high flame.
  4. Then add eno in cake batter and tap twice and keep it on preheat tawa and keep it on low flame for 45 mins.
  5. Then melt dark and milk chocolate with double blowing method add ghee and milk as per required.
  6. Then add melted chocolate on cake then do the decoration with white chocolate or as per your choice.
  7. I have taken chocolate stick from cake shop or else you can do decoration as per your choice.

So that is going to wrap it up with this exceptional dish chocolate cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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