Hello, I’m Kate. Today, I’m gonna show you how to make vanilla (simple eggless cake recipe) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla (simple eggless cake recipe) Recipe
Vanilla (simple eggless cake recipe) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Vanilla (simple eggless cake recipe) is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vanilla (simple eggless cake recipe) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla (simple eggless cake recipe):
- Take 1 and 1/2 cups all-purpose flour
- Take 1 - cup sugar
- Prepare 1 - tsp baking soda
- Take 1/2 tsp salt
- Prepare 1 tsp white vinegar
- Prepare 5 Tbsp vegetable oil
- Take 1 cup water
- Make ready 1 and 1/2 tsp pure vanilla extract
Steps to make Vanilla (simple eggless cake recipe):
- Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
- Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
- Pour water over the entire thing and mix until smooth.
- Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!
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