Hi, I am Joana. Today, we’re going to make dates and dry fruits chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dates and Dry Fruits Chocolate Cake Recipe
Dates and Dry Fruits Chocolate Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Dates and Dry Fruits Chocolate Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can cook dates and dry fruits chocolate cake using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dates and Dry Fruits Chocolate Cake:
- Make ready 1 1/2 cup all-purpose flour
- Take 2/3 cuo powdered sugar
- Prepare 1 pinch salt
- Make ready 1/2 cup butter or cooking oil
- Get 1/2 cup milk
- Get 1 tbsp full fat cream
- Take 1 tsp vanilla essence
- Get 1 tsp baking powder
- Take 1 sachet Eno Fruit Salt
- Take 2 tbsp cocoa powder
- Take 1 tsp coffee powder
- Prepare 1 tbsp chocochips
- Make ready 3 tbsp mixed dry fruits and nuts
Instructions to make Dates and Dry Fruits Chocolate Cake:
- Chop all dry fruits like cashewnuts,almonds, deseeded dates,raisins, cherries,petha and set aside.Grind sugar.Sieve flour,cocoa powder,coffee,baking powder and pinch of salt.
- Beat 2 eggs in a mixer or with a hand blender till fluffy.Add butter and powdered sugar and beat well.Add this wet mixture to the flour.Also add cream.Blend all well adding milk gradually.Add Eno, the chopped dry fruits,dates and nuts.Mix well. Grease 2 cake tins with oil.Place a butter paper underneath and pour the cake mix in both tins.Sprinkle few dry fruits and chocochips on the top.
- Preheat oven. Bake each cake at 180°C for 30 minutes.Insert a toothpick. If it comes out clean,the cake is done.Remove the butter paper by turning the cake upside down.Turn over and cut the cake into pieces.Enjoy soft melt in mouth chocolate cake with a cup of tea or as a dessert on special occasions.
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