Hello, I’m Laura. Today, I’m gonna show you how to prepare black forest cake (iftar dessert) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Black forest cake (iftar dessert) Recipe
Black forest cake (iftar dessert) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Black forest cake (iftar dessert) is something which I have loved my entire life. They’re fine and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can have black forest cake (iftar dessert) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Black forest cake (iftar dessert):
- Make ready 2 pounds, chocolate cake
- Make ready 300 grm, Whipping cream
- Get 1 cup,water
- Get 1/2 cup, condanced milk
- Take Chocolate biscuits, optional
- Make ready 18-20 ,chocolate balls
- Prepare 1 cup,white chocolate
- Make ready 1 cup, dark chocolate
Instructions to make Black forest cake (iftar dessert):
- Take chocolate cake and cut into 2 pieces. Then soak with condensed milk mixture. (mix water and condanced milk together)
- Spread some whipping cream and set chocolate biscuits on top. Set another chocolate cake layer and again soak with condensed milk mixture.
- Once, it’s done. Gently cover the cake with whipping cream.
- Decorate the cake with your own choice. I use 1M nozzle. Set chocolate balls and chocolate sauce on top.
- Cover the cake sides with white and black crushed chocolate.
- Black forest cake is ready.
So that is going to wrap it up with this exceptional dish black forest cake (iftar dessert) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
