Hello, I’m Jane. Today, I will show you a way to make chocolate cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Cake Recipe
Chocolate Cake is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chocolate Cake is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cake:
- Make ready 150 gram chocolate flavor biscuits
- Get 1/2 cup milk
- Make ready To taste powdered sugar
- Prepare Pinch salt
- Take 1/2 tsp baking soda
- Make ready 1 tsp oil
- Make ready 2 tbsp tutti fruti
- Prepare 1 tbsp butter
- Make ready 2 tbsp All-purpose flour/ maida
- Make ready handful Colourful gems for decorations
Steps to make Chocolate Cake:
- First of all, grind biscuits in very fine powder. Then put it in a bowl. Add salt, sugar, baking soda mix it very well. Now add some milk in it and beat till it converts in smooth batter.
- Add truti fruti and mix well. Now add oil in it and mix well.
- Take mould and grease it with butter and then dust with maida. Put the batter in it and tap 2/3 times. So air bubbles will remove from it.
- Take a cooker and pre heat for 5 minutes. Then put cake mould in it for 20 minutes, with medium flame.
- After 20 minutes cake is baked. Off the flame, give rest for half an hous till it comes in room temperature. Now unmould it and decorate with colourful gems. The cake is ready to surve.
So that is going to wrap it up for this distinctive dish chocolate cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
