Hi, I am Kate. Today, I’m gonna show you how to make grit cakes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grit Cakes Recipe
Grit Cakes is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Grit Cakes is something that I’ve loved my entire life. They are fine and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can cook grit cakes using 19 ingredients and 21 steps. Here is how you cook it.
The ingredients needed to make Grit Cakes:
- Prepare Grits————–
- Take 8 cups water
- Get 1 teaspoon salt
- Prepare 2 cup grits
- Prepare Breading—————–
- Make ready 2 cup all purpose flour
- Make ready 1 teaspoon seasoned salt
- Prepare 2 large eggs
- Take Oil————-
- Get As needed extra Vir olive oil for shallow frying
- Get Gravy——————
- Prepare 1/4 cup sugar
- Prepare 15 ounce can of Italian style diced tomatoes
- Make ready 1/2 teaspoon salt
- Take 1/2 cup the breading flour
- Get 1 cup water
- Get 1/2 teaspoon granulated garlic powder
- Prepare 1 teaspoon ground black pepper
- Get 2 tablespoons extra Vir olive oil
Steps to make Grit Cakes:
- Boil 8 cups of water add salt and grits cook till done. Make sure there is no lumps or it will be a catastrophe.
- Grease a loaf pan or something similar with butter.
- Pour in the grits
- Let cool then put it in the refrigerator till completely chilled
- Now slice while it’s cold and still in the loaf pan.
- Take a plate put it on top of the grits and flip the whole thing and let the grits ease out.
- Add seasoned salt to the flour
- Beat the eggs
- Dredge the grits slice in the flour
- Now the eggs
- Back into the flour and into the hot oil to fry.
- Fry turning as necessary
- Move to a paper towel to absorb excessive amounts of oil.
- Repeat till done
- Heat the oil and add the tomatoes
- Smash the tomatoes a bit add the sugar.
- Add spices and stir simmer for 10 minutes
- Add flour simmer 7 minutes keep stirring.
- Add water
- Stir mixing the water with the flour tomatoes. It should be done.
- Serve tomato gravy atop the grit cakes.
So that is going to wrap it up with this exceptional dish grit cakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
