Hi, I’m Jane. Today, I’m gonna show you how to prepare banana chocolate cake w/ fruit toppings recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Chocolate Cake w/ Fruit Toppings Recipe
Banana Chocolate Cake w/ Fruit Toppings is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Banana Chocolate Cake w/ Fruit Toppings is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
- Get 1 cup flour
- Get 4 eggs separate white to yolk
- Prepare 1/2 cup sugar
- Get 1/4 cup butter melted
- Take 1 cup banana purée
- Prepare 1 bar Chocolate tablea grated and melted
- Take 2 tsp baking powder
Instructions to make Banana Chocolate Cake w/ Fruit Toppings:
- Beat egg white until it forms medium peaks. Add sugar while beating.
- Add the yolk, banana purée and melted butter then mix lightly
- Add the flour and baking powder then fold lightly until smooth
- Pour in a pan then bake for 10 mins.
- Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
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