Hello, I’m Clara. Today, I’m gonna show you how to prepare chocolate cake with pb cups recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Cake with PB Cups Recipe
Chocolate Cake with PB Cups is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chocolate Cake with PB Cups is something which I have loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can cook chocolate cake with pb cups using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cake with PB Cups:
- Prepare 1 box Dark Chocolate Fudge Cake
- Make ready 3 large eggs
- Take 2/3 cup melted butter
- Take 1 cup milk
- Get 10 miniature PB Cups, chopped
Instructions to make Chocolate Cake with PB Cups:
- Preheat oven to 350
- Beat eggs and add other liquid ingredients
- Add cake mix and blend thoroughly
- Fold in chopped PB cups
- Follow baking instruction on box for pan size and bake time
- After cake is completely cool, frost with my PB frosting recipe
- Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup
So that’s going to wrap it up with this special dish chocolate cake with pb cups recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
