Hello, I am Joana. Today, I’m gonna show you how to prepare sorghum cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sorghum cake Recipe
Sorghum cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sorghum cake is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sorghum cake using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sorghum cake:
- Make ready 3 cups sorghum white flour
- Take 1 cup Wheat flour
- Take 4 tablespoons sugar
- Get 4 tablespoons margarine
- Take 3 Eggs
- Make ready 3 cups milk or water
- Make ready 1/2 teaspoon baking powder
- Take 1 pinch salt
Instructions to make Sorghum cake:
- Mix the margarine and sugar
- Add beaten eggs in the mix
- Fold in sifted flour and add remaining ingredients
- Add milk (or water) to make soft paste after stirring with the table spoon.
- Place mixture in a well greased pan, baking tin or tray
- Bake for 20-30 minutes.
So that’s going to wrap it up for this exceptional dish sorghum cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
