Hello, I am Kate. Today, we’re going to prepare root brownie cake w/chocolate root frosting recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Root Brownie Cake W/chocolate root frosting Recipe
Root Brownie Cake W/chocolate root frosting is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Root Brownie Cake W/chocolate root frosting is something which I’ve loved my whole life. They’re fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can cook root brownie cake w/chocolate root frosting using 13 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Root Brownie Cake W/chocolate root frosting:
- Make ready brownie cake
- Make ready 1 box brownie mix (about 18.4 oz.)
- Take 3/4 cup high quality root flavored carbonated soda pop
- Make ready 1 1/2 tbsp vegetable oil
- Get 1 egg
- Make ready 1/4 cup milk
- Get frosting
- Make ready 1/2 cup butter or margarine ( melted)
- Take 1/4 cup root flavored carbonated soda pop
- Prepare 1/4 cup baking unsweetened cocoa (sifted)
- Make ready 3 cup powdered sugar (sifted)
- Prepare topping
- Make ready 1/2 cup or more or less depending on how much you like of either sprinkles,chopped walnuts or chopped pecans or chopped peanuts
Instructions to make Root Brownie Cake W/chocolate root frosting:
- for the brownie cake:
- preheat oven to 350°F
- combine all ingredients and mix well.
- pour mix into a greased 8x9 pan.
- bake 24-28 minutes or until toothpick comes out clean.
- let cool.
- meanwhile for the frosting:
- combine butter, cocoa and root. mix well.
- add powdered sugar a cup at a time until u have no sugar left. mixing well.
- when brownie cake is cooled frost with frosting.
- add topping of choice.. I chose sprinkles this time.
- serve and enjoy!
- hint: if u want a bit more root flavor add a few drops of root extract to the cake and the frosting.
- hint: the high end root is better.. gives it a much better flavor than a mild generic root..
- (this makes enough frosting to frost two brownie cakes.. I used it all on one cake cuz we like a lot of frosting. but frosting is very sweet so u may only want to use half the frosting)
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