Hello, I am Laura. Today, we’re going to prepare over loaded chocolate cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Over loaded chocolate cake Recipe
Over loaded chocolate cake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Over loaded chocolate cake is something that I have loved my entire life.
To be with this recipe, we must first prepare a few ingredients. You can have over loaded chocolate cake using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Over loaded chocolate cake:
- Make ready 1 cup flour
- Get 1 cup sugar
- Take 75 gm coco powder
- Make ready 3 eggs
- Prepare 50 gm butter
- Make ready Whipped cream
- Make ready Food colour
- Get Chocolate decoration
- Make ready 1 packet Gems
- Make ready sticks Waffle
- Make ready 20 gm White chocolate
- Get 20 gm Cream
- Make ready 6 different types of gel food colour
- Get Vanilla essence
Steps to make Over loaded chocolate cake:
- Mix eggs and sugar well with hand mixture till sugar dissolves completely.
- Add flour to egg and sugar mixture in small batches and mix slowly add 1tsp vanilla extract or essence.
- Grease 8inch round baking tin apply parchment paper and pour in the cake mixture
- Bake in a pre heated oven at 200°c for 20 mins.
- After 20 mins check with a skewer if it comes out clean our cake is ready.
- Cool completely for 1/2 an hr on iron rack and cut into 5 thin roundles of it.
- Layer them with sugar syrup and whipped cream mixture put some chocolate chips in layers. It’s totally optional.
- After layering c coat the cake and keep in the fridge for 1 hr.
- Now divide whipped into 5 different bowls and add different gel food colour to it accordingly to your choice but always choose bright colour..
- After curm coat now cover the cake with desire colour in layers with whipped cream.
- On top add coloured ganache in dripping form and decorate with chocolate decoration, waffle sticks and gems or according to your taste.
So that’s going to wrap it up with this special dish over loaded chocolate cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.