Mint chocolate cake
Mint chocolate cake

Hello, I am Kate. Today, I’m gonna show you how to prepare mint chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mint chocolate cake Recipe

Mint chocolate cake is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mint chocolate cake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have mint chocolate cake using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mint chocolate cake:

  1. Take 1 1/2 cups flour
  2. Take 1 2/2 cups sugar
  3. Make ready 3/4 cup cocoa
  4. Prepare 2 tsp baking powder
  5. Make ready 1/2 tsp salt
  6. Make ready 1/4 cup oil
  7. Get 3/4 mala
  8. Prepare 3/4 cup strong coffee
  9. Make ready 2 large eggs
  10. Take 2 tsp vanilla
  11. Make ready 1 1/2 mint extract or candied mint leaves
  12. Prepare a few minced leaves
  13. Get for frosting
  14. Prepare 200 ml whipping cream
  15. Prepare 1 tsp mint essence
  16. Take 3 crashed mint leaves
  17. Get mint leaves and strawberries for decoration

Steps to make Mint chocolate cake:

  1. In a bowl add the wet ingredients,
  2. In another bowl sift all the dry ingredients and combine
  3. Bake for 40-50 mins till a skewer comes out clean
  4. Whip cream with mint extract and crushed mint leaves, curl chocolate or use grater
  5. Cream cake cover with curls and garnish with mint leaves

So that’s going to wrap this up for this exceptional dish mint chocolate cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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