Hello, I am Joana. Today, I’m gonna show you how to make peanut butter mug cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Peanut Butter Mug Cake Recipe

Peanut Butter Mug Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Peanut Butter Mug Cake is something that I have loved my entire life. They’re nice and they look wonderful.

To be with this recipe, we have to first prepare a few components. You can cook peanut butter mug cake using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Mug Cake:

1. Take 1/4 cup flapjacked protein pancake and waffle mix
2. Take 1 scoop Quest peanut butter protein powder
3. Get 1 tsp Swerve no calorie sweetner
4. Take 1/4 cup cold water
5. Prepare 5 g peanut butter baking chips

Instructions to make Peanut Butter Mug Cake:

1. Add dry ingredients 1/4 cup of pancake mix
2. 1 scoop of protein powder peanut butter flavor. I like Quest because you can get packets and I have used them in many recipes and it holds it’s flavor
3. 1 tsp of Swerve
4. 5 g of peanut butter baking chips. Just 5 g so use that scale
5. 1/4 cup of water if you need more add it little by little
6. Place in a mug and microwave for 1 minute
7. Here it is kinda sad looking still tastes 😊
8. Add a scoop of low calorie Halo Top. Walmart is now carrying flavors. I needed to put these two together for sure
9. Here is the nutrition data for these two together that’s 40g of protein. Hell yeah 👍

So that’s going to wrap it up with this exceptional dish peanut butter mug cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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