Hello, I’m Laura. Today, I will show you a way to prepare cherry thumbprint cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cherry Thumbprint Cookies Recipe
Cherry Thumbprint Cookies is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cherry Thumbprint Cookies is something that I have loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we have to prepare a few components. You can cook cherry thumbprint cookies using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cherry Thumbprint Cookies:
- Get SHORTBREAD THUMBPRINT COOKI
- Get 1 cup unsalted butter, at room temperature
- Prepare 2/3 cup granulated sugar
- Make ready 1 tsp vanilla extract
- Prepare 1/4 tsp almond extract
- Get 2 cup plus 2 tablespoons all purpose flour
- Prepare 1/4 tsp salt
- Make ready 1/2 cup cherry preserves or jam
- Prepare WHITE CHOCOLATE GLAZE
- Make ready 4 white chocolate, not chips chopped
- Take DARK CHOCOLATE GLAZE
- Take 4 semi sweet chocolate, chopped or chips can be used
Instructions to make Cherry Thumbprint Cookies:
- Preheat oven to 350. Line baking sheets with parchment paper
- Combine flour and salt in a bowl, set aside
- In another bowl beat butter and sugar until light and fluffy, add vanilla and almond extract and beat in
- Add flour and salt mixture and stir until b L emded
- Cover and refigerate until dough is firm, at least 2 hours. Then roll into 1 inch balls, place on prepared pans
- Make a indentation with a wooden spoon handle or a thumb,if it cracks just smooth it over , place some cherry jam in each indentation. Keep dough cool. If it warms during batches chill it don’t work with warm sticky dough
- Bake for 13 to 15 minutes until slightly golden. Cool in pans 5 minutes then transfer to racks to cool completely before glazing
- GLAZE COOKIES
- Melt semisweet chocolate, just until smooth. Drizzle over cooled cookies
- Melt white chocolate just until smooth, . Drizzle over cookies. Let cookies sit about 30 minutes to set choclate up.
So that’s going to wrap this up for this exceptional dish cherry thumbprint cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
