Fruity Nutty Cake
Fruity Nutty Cake

Hi, I’m Elise. Today, I will show you a way to prepare fruity nutty cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fruity Nutty Cake Recipe

Fruity Nutty Cake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Fruity Nutty Cake is something that I have loved my whole life.

To be with this recipe, we must prepare a few components. You can cook fruity nutty cake using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fruity Nutty Cake:

  1. Make ready 1 cup Pomegranate Juice
  2. Make ready 1 tbsp Dates cut into small pieces
  3. Make ready 1 tbsp Raisins
  4. Prepare 1 tbsp Almond coarsely powdered
  5. Take 1 tbsp Cashewnut coarsely powdered
  6. Take 1 tbsp Pistachio coarsely powdered
  7. Prepare 1 Cup All purpose flour (MAIDA)
  8. Prepare 1/4 cup Sugar powdered
  9. Take 1/2 tbsp Cooking Soda
  10. Get 2 tsp Cardamom Powder
  11. Take 2 tsp Nutmeg grated fresh
  12. Prepare 1 tsp Cinnamon Powder
  13. Make ready 1 tsp Sukku Powder
  14. Prepare 1 tsp salt
  15. Make ready 1/2 Cup Condensed milk β€˜
  16. Get 2 tbsp Corn Flour
  17. Make ready 1/4 cup melted butter
  18. Get 2 tbsp Vanilla Extract

Steps to make Fruity Nutty Cake:

  1. In a bowl mix Pomegranate Juice, nuts and fruits. Soak at least 6 hours. For convenience I soaked overnight.
  2. Take all dry ingredients in a wire basket, mix with a spoon and gently tap the sieve over bowl containing the juice with fruits and nuts. Whisk, adding powdered sugar, condensed milk, melted butter and Vanilla extract, do not over do it. You can fold the batter also with a spatula. Let the batter rest at room temperature for 15=20 minutes,
  3. Grease pan with butter. Transfer the batter to the pan. Pat the pan counter to level surface. garnish the top with nuts, and dry fruits.
  4. , preheat cooker. Have enough water to generate steam. Do not use the weight. Start with high flame to generate steam. Later cook the cake under medium fla - Place the cake pan inside the cooker with enough water for 70 minutes. - To check the cake is cooked, insert a knife. If the knife comes out clean, cake is ready to get out of the cooker. - Cool it to room temperature.

So that is going to wrap it up for this exceptional dish fruity nutty cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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