Hi, I am Kate. Today, I’m gonna show you how to prepare ferrero rocher cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ferrero rocher cake Recipe
Ferrero rocher cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Ferrero rocher cake is something which I have loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we have to first prepare a few components. You can cook ferrero rocher cake using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Ferrero rocher cake:
- Make ready 5 eggs large
- Take 6 tablespoons sugar granulated
- Prepare 1 3/4 cups chocolate chip
- Make ready 2 tablespoons flour
- Make ready 2 cocoa table spoon powder
- Prepare 2 teaspon baking powder
- Make ready 200 grams unsalted butter
- Take 7 tablespoons Nutella
- Make ready 8 Ferrero rocher candies
Steps to make Ferrero rocher cake:
- Whisk eggs with sugar until they are three times in volume light and fluffy.
- Sift flour cocoa and baking powder
- Add this to egg mixture using a blender mix well
- Butter all sides of a baking dish
- Pour batter into the dish
- Bake at 180deg for 40 min
- Once cake is baked allow it to cool
- Slice into 2 layer spread Nutella on ground layer. Sprinkle some grounded hazelnut (optional) place the other layer on top of it.
- Decorate outside of cake using left over Nutella and sprinkle choc chip on it
- Place Ferraro rocher candy on the edge of cake all around.
So that’s going to wrap it up for this exceptional dish ferrero rocher cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
