Hi, I’m Jane. Today, I will show you a way to make tutti frutti wheat cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tutti Frutti wheat cake Recipe
Tutti Frutti wheat cake is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Tutti Frutti wheat cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have tutti frutti wheat cake using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tutti Frutti wheat cake:
- Make ready 1 cup whole wheat flour(atta)
- Take 1.5 cup full fat milk
- Make ready 1/2 cup sugar
- Prepare 1/2 cup vegetable oil
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Get 1/4 cup tutti frutti
Steps to make Tutti Frutti wheat cake:
- In a bowl whisk sugar and butter now add wheat flour by slowly adding milk to dropping consistency.
- Now add baking powder and baking soda and whisk properly. Pour this mixture into pre-greased cake mould. Top it up with tutti frutti pieces and keep it for baking.
- Tap it properly to release bubble air now put this cake mould into preheated oven at 350*degree for 30-40 minutes. Your healthy wheat cake with walnuts is ready and that too egg-free.
So that is going to wrap it up for this exceptional dish tutti frutti wheat cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
