Hi, I’m Kate. Today, I will show you a way to prepare milk cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Milk cake Recipe
Milk cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Milk cake is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook milk cake using 5 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Milk cake:
- Take 1 litre full fat milk
- Take As per taste Sugar
- Get 1 small size lemon juice
- Get 2 tablespoons Desi ghee
- Take as required Chopped dry fruits
Steps to make Milk cake:
- Take a heavy pan add milk and boil milk on high flame.
- Turn the flame low and mix it well milk 2-3 minutes.
- Now add lemon juice mix it in milk.
- Leave it for 10-15 seconds in low flame.
- After 10-15 seconds mix it well.
- Now add sugar and mix it well.
- Cook it medium high flame and mix it 10-15 minutes.
- Add 1-2 tablespoon desi ghee and mix well 5 minutes.
- After 5 minutes turn off the flame.
- Apply ghee in a bowl.
- Transfer milk cake mixture in bowl.
- Cover it and let it cool down for 3-4 hours.
- After 3-4 hours milk cake is ready.
- Take a plate and garnish with chopped dry fruits in milk cake. Milk cake is ready to serve.
So that’s going to wrap this up with this special dish milk cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
