Hi, I’m Marie. Today, I will show you a way to make chocolate truffles recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Truffles Recipe
Chocolate Truffles is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chocolate Truffles is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate truffles using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Truffles:
- Make ready 1/3 cup Raisin
- Make ready 2 Tbsp Marsala
- Prepare 12 oz Pound Cake (chocolate pound cake is the best.)
- Take 1/3 cup Granola Cereal
- Prepare 2 Tbsp Heavy Cream
- Make ready …………………………………………………..
- Make ready <Chocolate Ganache>
- Get 4 oz Chocolate
- Get 4 oz Heavy Cream
Steps to make Chocolate Truffles:
- Combine raisins and marsala into the small bowl and leave it 5 minutes.
- Break the pound cake into small pieces.
- Add raisins, granola cereals, heavy cream and blend it well. (If the mixture is still dry, add more heavy cream.)
- Make it round shape.
- Make chocolate ganache: Heat the heavy cream in a small sauce pan. Pour over the chopped chocolate, and whisk until smooth.
- Spread on the cake while the chocolate ganache is still warm. Allow to set in a cool dry place for at least 1 hour.
So that’s going to wrap this up with this exceptional dish chocolate truffles recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
