Hi, I’m Clara. Today, I will show you a way to prepare black forest cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Black Forest cake Recipe
Black Forest cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Black Forest cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook black forest cake using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Black Forest cake:
- Prepare For Sponge
- Make ready 150 g plain flour
- Prepare 150 g icing sugar
- Take 1 tablespoon Baking powder
- Take 6 Eggs (separat yolk and white)
- Take 6 tbsp Cocoa powder
- Take 1 tsp Vanilla essence
- Take For decoration
- Make ready 1/2 kg Cream
- Get Sugar syrup/ pineapple syrup
- Make ready Pineapple / Fruit cocktail
- Prepare Chocolate ganache recipe
- Get 5 tbsp cocoa powder
- Prepare 5 tbsp sugar
- Prepare 1 cup milk
- Make ready 2 tbsp cornflour
Steps to make Black Forest cake:
- For sponge, take a bowl Mix the dry ingredients cocoa powder, plain flour, baking powder
- Separate egg white and egg yolk, Beat Egg white with the help of beater Until it becomes fluffy then add icing sugar, yolk and Vanilla essence on it, beat it until it becomes mix fully
- Now add the dry ingredients gradually in it and Mix with the spoon (Don’t beat) just mix with the slow hand
- Bake the method on preheated oven(30 min) for 25 minutes on 180°
- For Chocolate ganache, mix all the ingredients very well, then heat it on a medium to low flame and stir it continuously until it start to becomes thick, when it start to becomes thick lower the flame
- For cream, Beat the cream on a chill pot (I used Whipy whip cream it’s best) until it becomes thick enough
- Now cut the sponge from the centre
- Take lower part, apply Sugar syrup on it, add cream and pineapple on it, and put the upper part of the sponge on it
- Now apply sugar syrup and cream on it cleanly
- On the sides apply chocolate ganache, decore the cake by pineapples and cream
So that is going to wrap this up with this distinctive dish black forest cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
