Hi, I am Joana. Today, we’re going to make steamed crepe rolls & lentils cake served with date sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steamed Crepe Rolls & Lentils Cake served with Date Sauce Recipe
Steamed Crepe Rolls & Lentils Cake served with Date Sauce is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Steamed Crepe Rolls & Lentils Cake served with Date Sauce is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have steamed crepe rolls & lentils cake served with date sauce using 47 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Crepe Rolls & Lentils Cake served with Date Sauce:
- Take For Crepes-
- Make ready 400 grams Refined flour
- Make ready 100 gms Spinach Puree
- Prepare 100 gms Tomato Puree
- Make ready 100 gms Beetroot Puree
- Make ready 100 gms Pumpkin Puree
- Get to taste Salt
- Get for Lentin Cake-
- Prepare 100 gms Toor Dal
- Get 100 grams Chana Dal
- Make ready 1 Finely chopped onion
- Get 1 tsp finely chopped leek
- Make ready 1 tsp finely chopped celery
- Prepare 2 tsp finely chopped garlic
- Prepare 2 tbsp finely chopped parsley
- Get 1 tsp chilli flakes
- Make ready to taste Seasoning
- Get 1 pinch dry mixed herbs
- Prepare 2 tsp lemon juice
- Prepare for Chicken Keema-
- Take 100 grams Minced Chicken
- Make ready 1/2 finely chopped onion
- Make ready 2 tbsp ger garlic paste
- Get 1 tsp green chilli paste
- Prepare 2 tbsp refined oil
- Get 1 tsp dry mixed herbs
- Take 1 tsp cajun spice
- Take 1 tsp rice vinegar
- Make ready 1 cup tomato puree
- Get 30 ml red
- Take 1 tsp finely chopped leek
- Prepare 1 tbsp finely chopped parsley
- Take 1 tsp finely chopped celery
- Prepare to taste Seasoning
- Get for Date and Rosemary Sauce-
- Get 100 grams Chopped Dates
- Make ready 50 grams Sugar
- Take 1 Rosemary
- Make ready 1 Cinnamon stick
- Take 1 pinch Seasoning
- Take 100 ml red
- Make ready 1/2 tsp black salt
- Take 1 tsp Paprika
- Take other requirements-
- Get 50 grams Black sesame seed
- Take 1 Cucumber
- Make ready 1 Sushi mat
Instructions to make Steamed Crepe Rolls & Lentils Cake served with Date Sauce:
- Divide flour in 4 equal parts and add salt & one puree in each, make a pouring consistency batter.
- Pour 1 batter in a silicone mat and flatten into thin layer using a spatula and steam for 5-6 minutes.
- Overboil both lentils together with salt. Strain out and mash it.
- Add rest all ingredients of Lentil Cake and mix properly. Put the mixture in silicone mould and steam it for 12-13 minutes. Demould the cake and refrigerate it.
- Take oil in a kadhai or pan, add onion, ger garlic and green chilli paste and saute for one minute then put leek and celery.
- Add minced chicken and saute it. Put some salt to extract the moisture and cook for 5-6 minutes in medium flame.
- Add tomato puree and saute in high flame for another minute then put rest all ingredients of Chicken Keema and cook until oil starts coming out.
- Put all the ingredients of Date and Rosemary Sauce in a sauce pan and add 1 cup water and let it simmer for 15-20 minutes.
- Stir the sauce continuously until it reaches to coating consistency. Strain the sauce and keep in refrigerator.
- Assemble: Place 1 crepe on Sushi mat, apply the date sauce and put chicken keema and cucumber and roll tightly like roulade.
- Wrap the roll in cling wrap and keep in refrigerator for 5-7 minutes. Cut in 2 inch slices and unwrap it.
- Roll in sesame seeds(optional) and serve with lentils cake & date and rosemary sauce.
So that’s going to wrap it up with this distinctive dish steamed crepe rolls & lentils cake served with date sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!