Hello, I’m Joana. Today, I will show you a way to make sticky date cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sticky Date Cake Recipe
Sticky Date Cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Sticky Date Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sticky date cake using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sticky Date Cake:
- Get 250 gram dates, chopped
- Prepare 1 teaspoon soda
- Make ready 1 1/2 cup boiling water
- Make ready 125 gram butter (room temperature)
- Get 1 cup brown sugar
- Take 1 teaspoon vanilla extract
- Take 2 eggs
- Get 1 3/4 self raising flour
- Get caramel sauce
- Prepare 1 cup brown sugar
- Prepare 300 ml thickened cream
- Prepare 1/2 vannila extract
- Prepare 60 gram butter
Instructions to make Sticky Date Cake:
- Preheat oven to 180°C. Grease and line the base of a 7cm deep, 22cm (base) cake pan. - Place dates and bicarbonate of soda into a bowl. Pour over boiling water. Allow to stand for 20 minutes.
- Using an electric mixer, beat butter, sugar and vanilla until pale and creamy. Add eggs, 1 at a time, beating well after each addition. Using a large metal spoon, fold through date mixture and flour until well combined.
- Spoon mixture into prepared cake pan. Bake for 35 to 40 minutes or until a skewer inserted into the centre comes out clean. Turn onto a plate.
- For the sauce Combine all ingredients in a saucepan over medium heat. Cook, stirring often, until sauce comes to the boil. Reduce heat to medium-low. Simmer for 2 minutes.
- Pierce pudding all over with a skewer. Pour 1/2 cup of warm sauce over warm pudding. Stand for 10 minutes. Cut into wedges. Serve with remaining sauce.
So that is going to wrap it up with this distinctive dish sticky date cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
