Hi, I am Marie. Today, I will show you a way to make coconut and lime trifle recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Coconut and Lime trifle Recipe
Coconut and Lime trifle is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Coconut and Lime trifle is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have coconut and lime trifle using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Coconut and Lime trifle:
- Make ready 1 box lime jelly
- Make ready 300 grams madera cake
- Take 100 grams blueberries
- Prepare 100 grams strawberries
- Prepare 250 ml coconut milk
- Get 25 grams sugar
- Prepare 1 1/2 tbsp cornflour
- Get 1 dash malibu (optional)
- Prepare 200 ml double cream
- Make ready 200 ml cream cheese
- Prepare 1 lime
Steps to make Coconut and Lime trifle:
- Make up packet of jelly as says on packet.
- Cut madera cake into cubes and place at bottom of bowl.
- Slice strawberries and add to the bowl of cubed madera, and blueberries.
- Pour on the prepared jelly and put in to the fridge to set for 5 hours till firm.
- To make the custard put coconut milk into a pan along with the sugar and if chosen malibu and bring to simmering point. Mix the cornflour with a splash of water to make a paste, then add this to the coconut milk. Continue to stir until thickened, when ready take of heat and leave to cool.
- When the jelly is set, whisk cream to a soft peak with the icing sugar. Add the cream mixture in with the cream cheese, half of the lime juice and lime zest and mix together.
- Now to assemble, put the cooled custard on evenly. Then pipe or spread your cream mixture on and chill for another half hour or till ready to eat.
So that’s going to wrap this up with this exceptional dish coconut and lime trifle recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
