Hello, I’m Jane. Today, I’m gonna show you how to prepare cake flowers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cake flowers Recipe
Cake flowers is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Cake flowers is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cake flowers using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cake flowers:
- Get 500 g icing sugar
- Prepare 1 tbs gumpaste powder
- Prepare 6 tbs cold water
- Make ready 1/2 tsp white shortening fat
Instructions to make Cake flowers:
- Sieve icing sugar in a bowl.
- Add water bit by bit as you knead
- Add a little shortening as you continue kneading til the consistence is smooth and can be rolled out.
- Wrap it in a cling foil and keep in an airtight container to avoid drying up before you make the flowers.
- Make your shapes of flowers as desired and air them out to dry.
So that’s going to wrap this up for this special dish cake flowers recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
