Hello, I am Joana. Today, we’re going to make madeira cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Madeira Cake Recipe
Madeira Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Madeira Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have madeira cake using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Madeira Cake:
- Get 1/2 cup Magarine (125g)
- Take 1 cup Castor Sugar(250ml)
- Prepare 2 Extra Large Eggs
- Make ready 1 Grated Rind of 1 Lemon
- Get 1 tsp Vanilla Essence(5ml)
- Make ready 2 cup Cake Flour (500ml)
- Get 2 tsp Baking Powder (10ml)
- Make ready 1 cup Milk (250ml)
Instructions to make Madeira Cake:
- ~Cream Margarine n Sugar until light n fluffy - ~Beat in the eggs,Lemon Rind n Vanilla essence - ~Sift flour n Baking powder together and mix into the creamed mixture alternately with the milk - ~Pour into a greased 23cm (9inch) loaf tin and bake at 180°F (350 F) for ± 1hour - - *Variation: Cherry Cake - Add 250ml (1Cup) cherries chopped, to the cake mixture and fold in.
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