Hi, I am Clara. Today, I’m gonna show you how to make best sour cream pound cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Best sour cream pound cake Recipe
Best sour cream pound cake is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Best sour cream pound cake is something that I’ve loved my entire life.
To be with this recipe, we have to first prepare a few components. You can cook best sour cream pound cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Best sour cream pound cake:
- Make ready 3 cup all-purpose flour
- Make ready 3 cup granulated sugar
- Take 5 large eggs
- Make ready 1 cup melted butter
- Take 1 cup sour cream
- Prepare 1/2 tsp salt
- Prepare 1/4 tsp baking soda
- Take 2 tsp vanilla extract
- Get 1/4 cup shortening
Steps to make Best sour cream pound cake:
- Sift dry ingredients into a large bowl.
- Add remaining ingredients and mix thoroughly.
- Place batter in a Bundt pan and place in a cold oven.
- Turn oven on 325° and allow to cook at least one hour prior to opening oven.
- Total cook time is one hour and fifteen minutes to one hour and thirty minutes
- Enjoy!
So that’s going to wrap it up for this distinctive dish best sour cream pound cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
