Hello, I am Jane. Today, I will show you a way to prepare banana custard! recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Custard! Recipe
Banana Custard! is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Banana Custard! is something which I have loved my entire life. They are nice and they look fantastic.
To be with this recipe, we must first prepare a few ingredients. You can have banana custard! using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Custard!:
- Take 1 kg milk
- Get 5 tb spoon Vanilla Custard powder
- Take 4-5 tb spoon Sugar
- Take 2 tb spoon condensed milk
- Prepare 6 bananas
- Take 1 tea cake
- Prepare Some dry fruits
- Make ready Half cup cream
- Take 1 Jelly
Steps to make Banana Custard!:
- Add custard powder in a room temp 1 cup milk keep it aside & boil remaining milk.. when it comes to boil add sugar & condensed milk
- Now mixed custard powder in milk gradually add & mix with a wooden spoon or whisk..
- Let it cool completely & add cream.. put in front of fan keep on mixing it so that layer cant form on its surface
- Now in a serving dish add pieces of cake pour cool custard add jelly & bananas
- Again pour some custard layer after that add some cake pieces again custard layers with some banana.. I only add banana in layers because on top layers they becomes black & looks bad..
- Garnish with jelly & dry fruits.. do try my recipe.. custard batter should not be too runny & too thick.. chill in a fridge & enjoy after your dinner or lunch.. ππ
So that’s going to wrap this up for this special dish banana custard! recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!