Hello, I am Marie. Today, I will show you a way to make easy ketchup meat sauce pasta recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Ketchup Meat Sauce Pasta Recipe
Easy Ketchup Meat Sauce Pasta is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy Ketchup Meat Sauce Pasta is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy ketchup meat sauce pasta using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Ketchup Meat Sauce Pasta:
- Take 200 grams Pasta
- Take (Meat Sauce)
- Prepare 150 grams Ground
- Get 1/2 Onion
- Prepare 2 cm Carrot
- Prepare 1 King oyster mushroom
- Prepare 1 tbsp Olive oil
- Prepare 1 tbsp Cake flour
- Prepare 1 tbsp
- Prepare 1 tsp Consomme soup stock granules
- Get 3 tbsp Ketchup
- Get 1 tsp Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce)
- Prepare 300 ml Water
Instructions to make Easy Ketchup Meat Sauce Pasta:
- Mince the onion, carrot, and king oyster mushroom.
- Heat olive oil in a frying pan and cook the ground on medium heat.
- Lower the heat to low and add the vegetables to Step 2. Season with salt and pepper. When the onions have become transparent, add in the flour. Gently continue cooking until no longer powdery.
- Add the , water, and consomme to Step 3.
- Mix in the ketchup to Step 4. Boil the pasta.
- Add the tonkatsu sauce to Step 5 and stir it in. Lower the heat even more and let it simmer while stirring occasionally.
- Once Step 6 has thickened, turn off the heat.
- Arrange the pasta on a dish.
- Top Step 8 with the sauce, optionally sprinkle with grated cheese, and it’s done!
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