Hello, I’m Jane. Today, we’re going to make cherry upside down cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cherry upside down cake Recipe
Cherry upside down cake is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Cherry upside down cake is something that I have loved my whole life.
To be with this particular recipe, we must prepare a few components. You can have cherry upside down cake using 2 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cherry upside down cake:
- Take -box Krispy Kreme Cake Mix
- Make ready -can Cherry Pie Filling
Steps to make Cherry upside down cake:
- Preheat oven to 350 degree
- Grease a cake pan; set aside.
- Open can of the cherry pie filling and pour pie filling into the cake pan and spread…set aside.
- Make cake mix according to the package and pour over cherry pie filling in cake pan; spread evenly.
- Bake @ 350 for 35 to 45 minutes or until a tooth pick comes out clean after sticking it in the middle of cake; remove from oven a cool slightly before flipping it over to remove from the pan.
- Take the glaze from cake box and squeeze the glaze into a microwave safe bowl and melt it down enough so you can drizzle it over the whole cake..
- Drizzle and set aside and let cool completely before serving….
- Enjoy!
So that’s going to wrap it up for this special dish cherry upside down cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
