Hello, I am Jane. Today, we’re going to prepare elisa’s cake cobbler recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Elisa’s Cake Cobbler Recipe
Elisa’s Cake Cobbler is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Elisa’s Cake Cobbler is something which I have loved my entire life.
To be with this particular recipe, we must prepare a few ingredients. You can have elisa’s cake cobbler using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Elisa’s Cake Cobbler:
- Prepare 1 can large, Fruit Salad
- Take 1 butter
- Get 1 cup all purpose flour
- Make ready 3/4 cup milk
- Take 3/4 cup white sugar
- Take 1 tsp cinnamon, ground
- Get 1/2 tsp vanilla
- Take 1/4 tsp salt
- Get 1 tsp baking powder
Instructions to make Elisa’s Cake Cobbler:
- Preheat oven to 350°.
- With the butter, grease a baking mold.
- Empty the fruit can, with juice, in the greased pan.
- Mix all the other ingredients and pour over fruit.
- Bake until golden.
- Serve warm with ice cream.
- Enjoy!
- NOTE: I added some sugar on top for a crispy top!
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