Zero Oil Carrots and Dates Flavor bomb cake
Zero Oil Carrots and Dates Flavor bomb cake

Hello, I am Laura. Today, I will show you a way to prepare zero oil carrots and dates flavor bomb cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zero Oil Carrots and Dates Flavor bomb cake Recipe

Zero Oil Carrots and Dates Flavor bomb cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Zero Oil Carrots and Dates Flavor bomb cake is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook zero oil carrots and dates flavor bomb cake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Zero Oil Carrots and Dates Flavor bomb cake:

  1. Get 100 gms Oats
  2. Take 50 gms Semolina
  3. Take 50 gms Wheat flour
  4. Get 50 gms Vanilla custard powder
  5. Make ready 50 gms Deseeded soft chopped dates
  6. Prepare 100 gms freshly grated red winter carrots
  7. Prepare 100 gms powdered jaggery
  8. Take 200 ml Milk
  9. Prepare 50 gms nuts and raisins(optional)
  10. Make ready Teaspoon Baking Soda and Baking powder each

Instructions to make Zero Oil Carrots and Dates Flavor bomb cake:

  1. Powder oats and Jaggery separately in a mixture grinder
  2. 2)Transfer it to a big dry bowl.To this sieve the wheat flour,custard powder,baking powder and baking soda
  3. 3)Add the deseeded dates,carrots and dry fruits to it and mix it well
  4. 4)Now add milk and use the cut fold method to mix it till it reaches batter consistency..Neither too thick nor too runny
  5. 5)Preheat the oven for 10 min in 180°.In the meanwhile line a cake tin with parchment paper and pour the batter.Tap the pan properly to release any air.
  6. 6)Put the tin in the oven in middle rack and bake for 40 min.Once done you can check with a toothpick if it’s coming clean.Else bake for 10 additional minutes.
  7. Take the cake out of the oven and let it cool completely…Once it cools just make thick slices and serve your kids with Vanilla custard or let them dunk it in their regular warm milk and enjoy.it

So that’s going to wrap it up with this special dish zero oil carrots and dates flavor bomb cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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