Hi, I’m Elise. Today, we’re going to prepare eggless plum cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggless plum cake Recipe
Eggless plum cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Eggless plum cake is something which I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can cook eggless plum cake using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Eggless plum cake:
- Take 2 cup all-purpose flour
- Prepare 1/2 cup powdered sugar
- Prepare 1/2 cup mix dryfruits chopped
- Prepare 1/4 cup black raisins
- Make ready 1/4 cup tutti fruti
- Take 1/4 cup cherry
- Make ready 1 cup orange juice
- Prepare 6 tbsp sugar
- Get 1 tbsp cocoa powder
- Take 1 tsp cinnamon powder
- Take 1/4 tsp dry ger powder
- Get 1/4 tsp crushed cloves
- Make ready 1 tsp baking powder
- Get 1/4 tsp baking soda
- Prepare 1 tsp vanilla Extract
- Make ready 1 tbsp vinegar
- Take as needed dryfruits for garnishing
Instructions to make Eggless plum cake:
- Soaked all dryfruits, cherry, raisins and truti fruti in orange juice.
- In a pan on medium heat, melt sugar slowly. - It will first melt and then turn into a dark brown goop. Keep stirring and let it turn a deep dark caramel colour. This will take around 10 mins.Let this cool and set aside.
- Preheat the pan.add salt n keep stand.cover for sometime. - One big bowl take milk,add oil
- Mix milk and oil..beat for 5 min.keep aside
- Mix the flour and baking powder, spices, and cocoa powder until well combined.
- Mix all wet ingredients into dry ingredients.mix well.add caramel sauce and mix it properly.
- Mix soaked dryfruits and add 1 tbsp vinegar.mix it and pour the batter immediately.garnish with dryfruits.
- Bake in preheated kadai for 40 min..after 40 min chk with toothpick.
- Our Eggless soft plum cake is ready.
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