Hi, I’m Joana. Today, I will show you a way to prepare tea cakes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tea Cakes Recipe
Tea Cakes is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Tea Cakes is something which I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook tea cakes using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Tea Cakes:
- Prepare Cookie
- Get 2 cup granulated sugar
- Prepare 1 cup butter flavored shortening
- Get 2 tsp baking powder
- Get 3 tsp Your choice of flavored extracts (vanilla, orange, lemon, etc.)
- Get 4 each Whole large eggs
- Get 6 cup All purpose flour
- Take Icing
- Make ready 1 cup powdered sugar
- Make ready 4 tbsp whole milk
- Make ready 4 tbsp light corn syrup
- Take 2 tsp extract(use whatever flavor used in cookie)
Instructions to make Tea Cakes:
- Preheat oven to 350
- In a large bowl cream shortening and sugar til fluffy
- Add baking powder and extract
- Add eggs one at a time mixing slightly after each addition
- Slowly add flour and combine til a soft dough forms
- Let dough sit for 5 minutes
- Roll out on a lightly floured surface (1/4 in thick) And cut using cookie cutters, if available.
- Place on parchment lined pan and bake in preheated oven for 8-10 min til bottoms are lightly browned
- To prepare icing:
- Mix all ingredients together til incorporated with no lumps
- Dip cookies in icing and scrape off excess
- Other options: Use a brush and paint on icing
So that is going to wrap this up for this special dish tea cakes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!