Hello, I am Jane. Today, we’re going to make amy’s large sponge cake . recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Amy’s large sponge cake . Recipe
Amy’s large sponge cake . is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Amy’s large sponge cake . is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have amy’s large sponge cake . using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Amy’s large sponge cake .:
- Get 3 eggs
- Take 1/2 cup caster sugar .
- Prepare 3/4 cup selfraising flour .
- Make ready 1/4 cup cornflour .
- Make ready 15 grams butter .
- Prepare 3 tbsp hot water .
- Make ready 1 tsp vanilla essence .
- Take CAKE EXTRAS
- Take 2 punets strawberries .
- Make ready 300 ml cream - thickened .
- Take 1 cadbury flake .
Instructions to make Amy’s large sponge cake .:
- Preheat oven to 180’C grease and line two small cake tins or one larger cake tin to make one large sponge cake and set aside .
- Beat eggs until thick and creamy , add sugar , and continue beating until sugar is dissolved . now fold in sifted flours gently to combine . then combine the butter , water and vanilla essence mix and add to cake dough mix and combine .
- pour batter into the prepared cake tins and cook for 30-35 minutes or for the larger cake 40-45 minutes or until golden brown and cake springs back to touch , leave in cake tins to cool for about 5 minutes the place on a cooling rack to cool completely .
- whip cream until thick adding a little sugar and mix well but do not over mix or cream will curdle . wash and take out centres of the strawberries and halve .
- on one of the sponge cakes spread whipped cream all over to cover . now take the strawberry halves and place them all round on top of the cream , place top sponge cake on top and dust generously with icing sugar . serve and enjoy . :-) .
- for the one large sponge cake I piped whipped cream all over top and placed strawberry circles on top of the cream them sprinkled crushed flake all over top for a chocolate effect . serve and enjoy . :-) .
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