Carrot halwa in cake style
Carrot halwa in cake style

Hello, I’m Jane. Today, I’m gonna show you how to make carrot halwa in cake style recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Carrot halwa in cake style Recipe

Carrot halwa in cake style is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Carrot halwa in cake style is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook carrot halwa in cake style using 6 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Carrot halwa in cake style:

  1. Make ready 1 kg carrots
  2. Prepare 1 kg full fat milk
  3. Take 125 gm khoya (mawa)
  4. Prepare 100 gm sugar(as per taste)
  5. Make ready Dryfruits as per taste
  6. Prepare 2 tbsp clarified butter (desi ghee)

Instructions to make Carrot halwa in cake style:

  1. Wash and grate carrots and keep aside.
  2. Add milk in a wok and when it comes to boil add carrots and cook till the milk is reduced to half.
  3. Now add sugar and again let it cook on slow flame. Keep on stirring in between.
  4. When the milk is reduced considerably add grated khoya (save some khoya for garnishing) and mix properly.
  5. Add dryfruits of your choice. And cook till all the milk is absorbed by the carrots.
  6. Now add clarified butter and cook again. Keep on stirring so that it does not stick to the bottom of the vessel.
  7. Halwa is done when it has absorbed all the fat.
  8. Grease the bundt pan cake mould with little clarified butter.
  9. Fill the halwa in the mould and tap it from the top so that it is completely set.
  10. Keep the mould on a Griddle and let it simmer for a minute.
  11. Now carefully demould it on an inverted serving dish and decorate with khoya and dry fruits.
  12. Your cake style Carrot halwa is ready.

So that is going to wrap it up for this special dish carrot halwa in cake style recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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