Hi, I am Kate. Today, I will show you a way to prepare khajoor anjeer nuts chania choli cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Khajoor anjeer nuts chania choli cake Recipe
Khajoor anjeer nuts chania choli cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Khajoor anjeer nuts chania choli cake is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook khajoor anjeer nuts chania choli cake using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Khajoor anjeer nuts chania choli cake:
- Prepare 1 pound dates
- Get 100 gram figs
- Take 50 gram coconut powder
- Get 50 Pistachio
- Take 50 gram almonds
- Get 50 gram cashew nuts
- Prepare 1 tablespoon ghee
- Get Decoration
- Get Pearls to decorate
- Prepare Cashew
- Make ready Almonds
- Make ready Pistachio
- Get Gold dust
Steps to make Khajoor anjeer nuts chania choli cake:
- Soak figs for 30 minutes in warm water. - In a bowl chop the figs in small pieces and mix with the rest of the ingredients and heat in microwave for 3 minutes. - Let it cool and pulse it in food processor until mixture is mixed. - On a decorating board set in a rectangle shape and give a shape of a Choli and chania
- Decorate using edible pearls and nuts
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