Hello, I’m Laura. Today, I’m gonna show you how to prepare jello custard delight recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jello Custard Delight Recipe
Jello Custard Delight is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Jello Custard Delight is something that I have loved my entire life.
To be with this recipe, we must prepare a few components. You can have jello custard delight using 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Jello Custard Delight:
- Take For custard
- Take 1 kg milk
- Prepare Sugar as per your taste
- Prepare Half cup water
- Get 5 tsp custard powder
- Prepare For jelly
- Get 1 cup water
- Take 1 packet Raffan jelly powder
- Prepare For layers
- Prepare 7 slices tea cake
- Take Mix chopped fruits
- Take Mix dry nuts
Instructions to make Jello Custard Delight:
- Heat milk in a pot, add sugar and give it a boil
- Add custard powder in water and mix thoroughly, no lumps left.
- Now add custard mixture in milk and cook on low flame until it thickens, then turn off the heat and let it cool.
- Lets prepare jelly.
- Heat water in pot, add jelly powder in it, mix gradually and cook on low flame until it thickens
- Let it cool. You can make 2-3 different color of jelly Separately in a same way, as I cook red and green jelly
- Now assemble the items.
- Make a layer of tea cake in a bottom, add custard mixture on it.
- Now spread chopped mix fruits and dry nuts, add jelly chunks, then spread custard powder.
- Repeat the process for 2-3 times.
- On the top, garnish with chopped cake and jelly chunks
- Put it in the refrigerator for 1 hr.
- Serve
So that is going to wrap this up for this special dish jello custard delight recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
