Hello, I am Clara. Today, I will show you a way to make pineapple upside down cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple upside down cake Recipe
Pineapple upside down cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Pineapple upside down cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pineapple upside down cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pineapple upside down cake:
- Prepare 3 Slices pineapple
- Make ready 1 Cup flour
- Get 2 tbs sugar
- Prepare 120 ml oil
- Make ready 2 Eggs
- Prepare 1 teaspoon baking powder
- Take 1/2 Tsp bicarbonate of soda
- Get Glaze cherries
Instructions to make Pineapple upside down cake:
- Butter your tin ang sprinkle the sugar
- Arrange the pineapples and put cherries in the middle
- In a mixer mix the flour,oil,eggs till well mixed
- Spread with a spatula gently on the pineapples
- Bake at 160 degrees for 25 mins
So that’s going to wrap this up with this exceptional dish pineapple upside down cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
