Hello, I am Clara. Today, I will show you a way to make pineapple upside down cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple upside down cake Recipe
Pineapple upside down cake is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Pineapple upside down cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook pineapple upside down cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pineapple upside down cake:
- Prepare 3 Slices pineapple
- Prepare 1 Cup flour
- Get 2 tbs sugar
- Prepare 120 ml oil
- Get 2 Eggs
- Make ready 1 teaspoon baking powder
- Take 1/2 Tsp bicarbonate of soda
- Prepare Glaze cherries
Instructions to make Pineapple upside down cake:
- Butter your tin ang sprinkle the sugar
- Arrange the pineapples and put cherries in the middle
- In a mixer mix the flour,oil,eggs till well mixed
- Spread with a spatula gently on the pineapples
- Bake at 160 degrees for 25 mins
So that is going to wrap this up for this exceptional dish pineapple upside down cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
