Hi, I’m Jane. Today, we’re going to make carrot cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake Recipe
Carrot Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Carrot Cake is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook carrot cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake:
- Make ready Mixing A:
- Take 2 cups flour
- Get 2 cups sugar
- Make ready 2 small spoon bicarbonate soda
- Take 2 small spoon bicarbonate
- Get Mixing B:
- Make ready 4 pcs eggs
- Make ready 1 cup oil
- Get Mixing C:
- Prepare 4 cups carrot,shredded
- Make ready 1 cup crushed wallnuts
Instructions to make Carrot Cake:
- Mix all ingredients of mixing A in a bowl.
- Then add egg one by one while still stiring,then add oil. Mix it well until you get the right mix of cake.
- Then put carrot and nut. Mix it again.
- Open the oven with the heat of 180°c while you still mixing the cake.
- In a baking,spray oil and little bit flour before put the mixing. Then out inside thw oven, 35-40 minutes.
- If finish,put the cake in a tray or plate put any kind of toppings. And i prefer to put TOffee caramel.
So that’s going to wrap this up for this distinctive dish carrot cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
