Eggless Tutti fruti cake
Eggless Tutti fruti cake

Hi, I am Clara. Today, I will show you a way to prepare eggless tutti fruti cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggless Tutti fruti cake Recipe

Eggless Tutti fruti cake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Eggless Tutti fruti cake is something which I have loved my whole life.

To be with this recipe, we have to prepare a few ingredients. You can have eggless tutti fruti cake using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Tutti fruti cake:

  1. Prepare 230 grms all-purpose flour
  2. Make ready 248 grms curd
  3. Get 170 grms Sugar powder
  4. Make ready 113 grms refined oil/butter
  5. Make ready 1 tsp baking powder
  6. Take 1/2 tsp baking soda
  7. Get Pinch salt
  8. Take 1 tsp Vanilla essence

Instructions to make Eggless Tutti fruti cake:

  1. Mix sugar and curd, make light paste,rest it for 5 minutes
  2. Add 1 spoon flour in tutti frutti and coat the tutti futti
  3. Sieve all the dry ingridient,add this dry ingredient in prepared mixture of curd and sugar in 2-3 batches and mix well
  4. Add oil and vanilla essence and make soft and light batter
  5. Add coated tutti fruti and mix it,and the pour batter in greased tin
  6. Put tutti frutti on upper side
  7. And bake this on preheated oven for 180°C for 50 minutes
  8. Notes- Do check after 40 minutes, because every oven has different function

So that is going to wrap it up for this exceptional dish eggless tutti fruti cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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