Hello, I am Marie. Today, I will show you a way to make easy crispy black tea shortbread cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Crispy Black Tea Shortbread Cookies Recipe
Easy Crispy Black Tea Shortbread Cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Easy Crispy Black Tea Shortbread Cookies is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy crispy black tea shortbread cookies using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Crispy Black Tea Shortbread Cookies:
- Prepare 70 grams ○Cake flour
- Make ready 20 grams ○Almond flour
- Prepare 1 small pinch ○Salt
- Take 1 teabag ○Earl Grey tea
- Prepare 50 grams Unsalted butter (cultured butter is best)
- Take 25 grams Powdered sugar
- Prepare 1 tsp Heavy cream (or half and half )
- Make ready 1 Sugar crystals (or granulated sugar)
Steps to make Easy Crispy Black Tea Shortbread Cookies:
- Sift the ○ marked ingredients twice.
- Mix butter and powdered sugar with a hand mixer until they turn white and become a mayonnaise-like consistency. (I quadrupled the recipe in this photo.)
- Add heavy cream to Step 2 and combine. Then add the ○ ingredients from Step 1. Mix well until the dough come together.
- Wrap the dough in cling film and shape into a log of 6-8 cm diameter and 18-20 cm length.
- Chill in the fridge for more than 3 hours. You can keep it in the freezer but it will dry out if you keep it for too long. (You can store in the freezer for about 2 weeks.)
- Shape the dough into a nice log and sprinkle sugar crystals. Slice into 1-1.5 cm thick rounds.
- Preheat the oven to 338°F/170℃ (325°F/160℃ for a gas oven) and bake for 13-15 minutes. Adjust the baking time depending on your oven.
- They’re done! Leave to cool slightly, then keep in an airtight container so that they won’t soften and get stale.
- You can make a small quantity at a time. Make different flavors and colors!
So that’s going to wrap this up with this special dish easy crispy black tea shortbread cookies recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
