Hi, I am Laura. Today, I’m gonna show you how to prepare greek sponge cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Greek Sponge Cake Recipe
Greek Sponge Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Greek Sponge Cake is something that I’ve loved my entire life.
To be with this recipe, we have to prepare a few components. You can have greek sponge cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Greek Sponge Cake:
- Get Eggs
- Get Olive Oil
- Take Lemon Zest
- Take Greek Yogurt
- Prepare Caster Sugar
- Prepare Semolina
- Take Plain Flour
- Get Ground Almonds
- Take Baking Powder
- Take Juice of Lemon
- Get Honey
Steps to make Greek Sponge Cake:
- Pre heat oven @ gas mark 5 or 180c. Put the lemon (now zested) and the honey to one side to make the syrup topping later.
- Mix all the other ingredients together in a large bowl until smooth & creamy.
- Add to a medium ceramic or glass baking dish (around 20 by 30 cm), rather than a cake tin.
- Place in the oven for 30-35 minutes until to top have risen slightly in the centre and the colour is light golden brown.
- Leave to cool for an hour.
- With a sharp knife, poke lots of hole in the top of the cake, ready to add the lemon and honey.
- Add the lemon juice and honey in a small pan and heat until the honey has melted with the lemon into a warm liquid. Take a tea spoon and add this to the cake top to give a glaze which will seep into the sponge.
- Leave for another hour before eating so that the syrup can seep into the sponge.
So that is going to wrap it up for this distinctive dish greek sponge cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
