Chocolate Cake
Chocolate Cake

Hi, I am Laura. Today, I’m gonna show you how to prepare chocolate cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate Cake Recipe

Chocolate Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chocolate Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate cake using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cake:

  1. Take 3/2 cup maida / all-purpose flour
  2. Prepare 3/2 cup sugar
  3. Take 3 tbsp coaco powder
  4. Make ready 1/2 tsp baking soda
  5. Get 2 pinch salt
  6. Take As needed milk
  7. Make ready 1/4 cup oil
  8. Take 1/2 tsp vanilla essence
  9. Get 1 tsp vinegar
  10. Make ready 1/2 cup tutti frutti

Instructions to make Chocolate Cake:

  1. Preheat the oven at 180deg C. Place butter paper in a mould or grease it with butter and dust it with flour. Keep it aside.
  2. Sieve flour,sugar,coaco powder,salt,baking soda two times.
  3. Add vinegar to the milk and keep aside in a bowl. Bubbles are formed.
  4. Blend milk and vinegar for 2-3 min.Add oil,vanilla essence and blend again soflty with hand.
  5. Add flour mixture to the liquid mixture usiny cut and fold method.Beat for 2-3 minutes.
  6. Pour it in the mould.Coat the tutti frutti with flour add to the mixture in the mould.Give a nice tap to the mould. Bake it for 160 deg C for 50 min.
  7. Insert a tooth pick to check if the cake is ready.A clean tooth pick indicates it’s well baked.
  8. Demould the cake and keep it in the fridge for at least 2 hrs before icing.
  9. For icing take whipping cream and blend it with a beater till it forms soft peaks. Add chocolate powder or melted chocolate and chocolate essence.
  10. Cut the cake into 2-3 layers. Moist the cake with sugar syrup on each layer.Decorate it with all your heart.

So that’s going to wrap it up for this exceptional dish chocolate cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Chocolate Cake Recipe