Hi, I’m Joana. Today, I will show you a way to make lamington cake (in australian delicacy) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lamington Cake (In Australian Delicacy) Recipe
Lamington Cake (In Australian Delicacy) is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Lamington Cake (In Australian Delicacy) is something which I’ve loved my entire life.
To be with this recipe, we have to prepare a few components. You can cook lamington cake (in australian delicacy) using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lamington Cake (In Australian Delicacy):
- Get Homemade Vanilla Songe Cake (recipe uploaded)
- Take litchi juice (any Citrus juice)
- Take Homemade Chocolate Sauce (recipe uploaded)
- Make ready Roasted Almonds (sliced)
Instructions to make Lamington Cake (In Australian Delicacy):
- Make the vanilla sponge cake by followed Recipe. Once the cake is cooled cut the edges and the top portion and get it levelled.
- Cut it into cubes.
- Arrange all the cubes and drizzle the litchi juice on the cake cubes. Let it soak the juice.
- Now take one by one cubes and put it into the Chocolate Sauce. Coat it from all sides.
- Withe help of spoon and fork take the coated cubes on the rack so the extra Chocolate Sauce will drop down.
- Put roasted almonds sliced inthe top of every cubes. Make all cubes ready. And refrigerate for 2-3 hrs. Cut it from the between and serve.
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