Hello, I am Jane. Today, I will show you a way to prepare madeira cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Madeira Cake Recipe
Madeira Cake is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Madeira Cake is something that I’ve loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can have madeira cake using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Madeira Cake:
- Get 150 g butter
- Get 3/4 cup caster sugar
- Take 3 eggs
- Make ready 2 teaspoons grated orange rind
- Get 1/2 ground almonds
- Make ready 1 and 3/4 cups of self raising flour
- Get Icing sugar for dusting
Steps to make Madeira Cake:
- Preheat oven to 180 C.
- Brush baking tin with butter and line base and sides with baking paper.
- Using electric beaters, beat butter and sugar in a mixing bowl till light and creamy. Add eggs gradually, beating thoroughly after each addition. Add rind beat until combined.
- Fold in ground almonds. Sift the flour and fold it into the mixture till combined and smooth.
- Spoon into prepared baking tin and smooth surface.
- Bake for 55 minutes.
- Leave cake in tin for 10 minutes before turning out onto wire rack.
- Dust top with icing sugar before serving.
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