Amy’s Coffee & Walnut Cake
Amy’s Coffee & Walnut Cake

Hi, I’m Marie. Today, I’m gonna show you how to make amy’s coffee & walnut cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Amy’s Coffee & Walnut Cake Recipe

Amy’s Coffee & Walnut Cake is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Amy’s Coffee & Walnut Cake is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook amy’s coffee & walnut cake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Amy’s Coffee & Walnut Cake:

  1. Get 175 g Self-Raising Flour
  2. Prepare 175 g Caster Sugar
  3. Make ready 175 g Softened Butter
  4. Make ready 2 tsp dissolved Coffee
  5. Get 30 g Chopped Walnuts
  6. Make ready 200 g Coffee Buttercream
  7. Get 2 eggs

Steps to make Amy’s Coffee & Walnut Cake:

  1. Lightly grease the loaf tin and line it with non-stick baking parchment. Pre-heat the oven to 180°C/350°F/Gas Mark 4. Measure all the ingredients into a mixing bowl and beat for about 2 minutes, until well blended; an electric mixer is best for this but of course you can also beat by hand with a wooden spoon.
  2. Spoon the mixture into the prepared tin and level the surface. Bake for about 1 hour, until well risen and golden brown. A fine skewer inserted in the centre of the cake should come out clean.
  3. Leave the cake to cool in the tin for a few minutes, then loosen with a small palette knife and turn the cake out. Remove the lining paper and leave on a wire rack to cool completely.
  4. Slice cake in half horizontally and smooth a thin layer of the coffee buttercream on the inside of the bottom layer of the cake.
  5. Place the top of the cake lightly on top. And decorated as you wish.

So that is going to wrap this up for this distinctive dish amy’s coffee & walnut cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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