Hello, I am Marie. Today, we’re going to prepare molten chocolate mug cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Molten chocolate mug cake Recipe
Molten chocolate mug cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Molten chocolate mug cake is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have molten chocolate mug cake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Molten chocolate mug cake:
- Make ready 1/4 cup (30 grams) all purpose flour
- Get 1/4 cup (50 grams) granulated sugar
- Get 2 tablespoons (12 grams) unsweetened cocoa powder
- Make ready 1/2 teaspoon baking powder
- Take Pinch salt
- Get 3 tablespoons (43 grams) unsalted butter, melted
- Prepare 3 tablespoons (45 ml) whole milk
- Make ready 1 smallish egg
- Get 1/4 teaspoon vanilla extract
- Get 1 oz (28 grams) lightly broken up chocolate of your choice (I use semi sweet or milk chocolate, but anything from chocolate truffles to Nutella are great additions)
- Take 1 tablespoon (15 ml) water
- Make ready As required Berries and Ice Cream (optional for serving)
Steps to make Molten chocolate mug cake:
- In a two cup capacity microwave-safe mug or bowl. With a fork whisk together the flour, sugar, cocoa powder, baking powder and salt until well combined.
- Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom.
- Place the chocolate pieces in the center of the mug. Do not push down; it will sink as it bakes.
- Drizzle the tablespoon of water right on top of the batter.
- Cook in microwave on full power for 1 minute and 15 seconds to 1 minute and 30 seconds
- Let it cool for about 5 minutes so you don’t burn your tongue, and the waiting will also help thicken the sauce in the bottom. Top with berries or ice cream if desired.. and Ta-Da it’s ready ๐๐
So that’s going to wrap it up with this exceptional dish molten chocolate mug cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!