Apple cake with caramel
Apple cake with caramel

Hello, I’m Marie. Today, I’m gonna show you how to make apple cake with caramel recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Apple cake with caramel Recipe

Apple cake with caramel is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Apple cake with caramel is something that I have loved my whole life. They are fine and they look fantastic.

To be with this recipe, we have to first prepare a few components. You can have apple cake with caramel using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple cake with caramel:

  1. Get 100 gr soft butter (or 100 cc sunflower oil)
  2. Prepare 3/4 cup sugar
  3. Take 1 egg
  4. Get 1 tablespoon essence of vanilla
  5. Make ready 2 cup self-raising flour
  6. Make ready 3/4 cup warm milk
  7. Get Candy
  8. Make ready 15 tablespoons sugar
  9. Make ready 2 big red apples

Steps to make Apple cake with caramel:

  1. I used a cake tin of 24 cm in diameter. Put the sugar in the tin and rest on the stove over a very low heat. Do not move the tin and while stirring with a wooden spoon you will form a golden caramel (not burnt). Have patience. Then arrange the apples in segments. In a bowl, cream butter with sugar, add the egg and essence. Add the flour alternating with the milk.
  2. Beat until a smooth and mixture is obtained. Transfer to the tin and take to 180º / 190º oven for approximately 55 minutes.
  3. IT IS SUPER IMPORTANT TO TAKE OUT OF THE TIN WHILE STILL WARM. If it cools it will be mission impossible. Once you take it out of the oven you take off the edges with the help of a knife and immediately turn over on to a large serving plate. Surely some rebel pieces will be stuck to the tin, but carefully we prise them off and put them back in their place on the cake.

So that’s going to wrap this up for this special dish apple cake with caramel recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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