Crispy & Crunchy Chocolate Shortbread
Crispy & Crunchy Chocolate Shortbread

Hello, I’m Kate. Today, I will show you a way to make crispy & crunchy chocolate shortbread recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crispy & Crunchy Chocolate Shortbread Recipe

Crispy & Crunchy Chocolate Shortbread is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Crispy & Crunchy Chocolate Shortbread is something which I have loved my entire life.

To be with this particular recipe, we must prepare a few ingredients. You can cook crispy & crunchy chocolate shortbread using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crispy & Crunchy Chocolate Shortbread:

  1. Make ready 80 grams Unsalted butter
  2. Take 50 grams Powdered sugar
  3. Take 1 pinch Salt
  4. Take 120 grams Cake flour
  5. Make ready 10 grams Cocoa powder
  6. Take 1 Granulated sugar (for finishing)

Steps to make Crispy & Crunchy Chocolate Shortbread:

  1. Combine cocoa powder and cake flour, and sift.
  2. Put the ingredients from Step 1, powdered sugar, and salt in a bowl. Stir with a whisk. Cut the butter into 1 cm cubes and add to the bowl. Use your fingers to rub in and cble the butter.
  3. When there are no more lumps of butter, use your hands to rub and mix the dry ingredients into the butter. (The dough will gradually become moist)
  4. Bring the dough together and roll into a 20 cm cylinder. Wrap in plastic wrap and let it rest in the refrigerator for 1 hour.
  5. Lightly brush a little water onto the dough from Step 4 and roll the dough in the granulated sugar sprinkled on a baking mat.
  6. Slice the dough into 1.5cm wide pieces. Bake for 25 minutes in an oven preheated to 320°F/160°C. Leave them to cool on the baking sheet.

So that’s going to wrap this up with this distinctive dish crispy & crunchy chocolate shortbread recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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